FOSSA LAPSANG SOUCHONG CHOCOLATE

50 g bar / Fossa Chocolate / Singapore
notes: sweet pine smoke with ripe fruit and resinous undertones
 
Traditional smoked Lapsang Souchong from Guandun Village, one of the twelve natural hamlets of Tongmuguan in Wuyi Mountains at 1200m, is one of the world's first black tea. 
 
Crafted from 120 year-old Wuyi Cai Cha bushes grown among misty cliffs and ancient forests, their deep roots and slow growth produce leaves rich in minerals. Processed in a traditional pine-wood smoke house, it delivers both strength and elegance. Paired with cacao from Semuliki Forest, Uganda, the flavor is bold and aromatic with deep fruity sweetness beneath the smoke.
 
Ingredients: cacao, cane sugar, cacao butter, tea leaves