FOSSA GARDENIA FLOWER GREEN TEA CHOCOLATE
$19.25Price
50 g bar / Fossa Chocolate / Singapore
notes: candy-like florals with lingering umami and a creamy mouthfeel
Floral teas never fail to awaken the senses. Green teas of the Fuding Da Bai cultivar are infused with Gardenia flowers from Qianwei country in Sichuan using a traditional floral infusion method. Fresh flowers are layered over tea leaves in a laborious process that is repeated seven times to achieve a complex yet delicate floral candy sweetness.
Paired with floral and mild Peruvian cacao from Puerta Pulacha, Piura, the flavor is refreshing and uplifting.
Ingredients: organic cacao, cane sugar, cocoa butter, milk powder, tea leaves

