DA HONG PAO "BIG RED ROBE"

30g bag
Zheng Yan, Fujian, China
stone / orchid / molasses / velvety texture
 
This blend is meticulously crafted from five select "zheng yan" (true cliff) teas - each differing in origin, bush age, and character. 
 
Produced according to traditional "Yan Cha" methods, the teas undergo separate processing stages, including individual withering and oxidation and staged charcoal roasting, followed by a gentle, low-heat finish to dissipate any harsh "fire" notes. The roasting level is moderate, yielding a mellow, deep aroma that permeates the liquor, which feels rich and velvety on the palate.